Guatemala Coban
COFFEE PROFILE
Quality Type: Fancy Strictly Hard Bean (Fancy SHB)
Geographic Location: Cobán in Alta Verapaz
Altitude: Over 1,500 meters above sea level
Variety: Primarily Bourbon, Caturra, Catuaí and Pache
Cup Characteristic: Medium body, balanced acidity with undertones of caramel and chocolate.
Harvest Season: January until April