Papua New Guinea Goroka
Papua New Guinea is an island of spectacular scenery and culture. The abundant rainfall and rich volcanic soil provide ideal growing conditions for coffee. Annual rainfalls make transportation difficult because the roads are not sealed and gravel is scarce. The concept of "organic" coffee was introduced into Papua New Guinea in 1991. Coffee is the only cash crop for these growers and higher priced sales will result in better benefits and a brighter future for these families.
Altitude: 5700 feet
Variety: Typica, Mundo Novo, Arusha
Processing Method: Washed
Grade: Strictly Hard Bean
Species: Arabica
Harvest: June to September
Cup Characteristics: full bodied with notes of fermented fruit on finish, chocolate and nutty. Maple syrupy aroma’s.