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Africa (3)
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Asia (2)
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Central & South America (14)
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Bright , Central & South America
Brazil Moscardini Natural Controlled Fermentation
Citrus, white peach, herbal, sweet
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Bright , Central & South America
Guatemala Flor del Rosario La Cascada
Citric tones, caramel and deep chocolate
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Central & South America , Medium
Decaf Colombia E.A.
Candy-like, with notes of tropical fruit and citrus; creamy body
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Central & South America , Medium
Honduras Copan Ruinas- San Isidro Katia Duke
Process: Washed
Tasting Notes: Crisp acidity, caramel, chocolate
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Bright , Central & South America
Nicaragua Madriz Reyna del Café
Sweet chocolate brewed aromas and balanced with a bright fruit finish and dried raisin undertones
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Central & South America , Full
Brazil Daterra Estate Sweet Blue
Intense dark cocoa, mulled spice and almond
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Showing all 19 results